The Ice Rink is open 7 days a week weather permitting except Christmas day and New Years day

Click Here for Ice Rink Season passes and Skate School Registration

Download Pavilion Menu Download Pavilion Beverage Menu

Beverages

  • Fountain Soda $3.18
    Pepsi, Diet Pepsi, Dr. Pepper, Root Beer, Lemonade, Iced Tea, Sierra Mist, Ginger Ale
  • Bottled Water $2.27
  • Perrier $2.95
  • Bottled Juice (Apple, Orange, Cranberry) $3.25
  • Milk $1.50
  • Coffee $2.75
  • Hot Tea $2.75
  • Cappuccino or Latte $3.50
  • Cappuccino or Latte $4.00
    Add Flavor:
    Vanilla, Caramel, Mocha, Hazelnut, Cinnamon, Almond, Peppermint  $ .50
  • Hot Chocolate $3.00
  • Espresso $2.75
  • Double Espresso $3.50

Beer

  • Budweiser – 16 oz. can $5.00
  • Bud Light – 16 oz. can $5.00
  • Craft Beer (seasonal) $7.00
  • Goose Island IPA – 16 oz. can $6.00
  • Stella Artois (Draft) – Glass $6.00
  • Stella Artois (Draft) – Pitcher $16.75

Wine (Glass / Bottle)

  • Belle Ambience Pinot Grigio $7.00 / $25.00
  • Hidden Crush Chardonnay $7.00 / $25.00
  • Five Rivers Pinot Noir $8.00 / $28.00
  • Red Rock Malbec $7.75 / $25.00
  • Poema Brut Sparkling $8.00 / $28.00

Sangria $7.00 / $17.75

 

*all above prices are without tax

Tour Group Menu
The Sculpture Garden welcomes tour groups. For a current group menu, please contact us by email or call  202-289-3360, ext. 5.

Pavilion Café Menu

SOUPS AND STEWS
Soup of the Day with dinner roll $5.95
Bowl of Chili with house-made cornbread $6.50


TOASTED SANDWICHES
Served with a choice of small salad, chips, or piece of fruit

Montreal Beef $11.00
Sliced beef, caramelized onions, banana peppers, and horseradish cream on multigrain ciabatta

Eggplant Parmesan Vegetarian $11.00
Breaded eggplant cutlet with fresh mozzarella, artichoke bruschetta, and kale pesto on ciabatta

Spicy Roasted Turkey $11.00
Sliced turkey breast, pepper jack cheese, red onion, pickled jalapeños, and chipotle Ranch dressing on Telera flatbread

Black Forest Ham $11.00
Thin-sliced Black Forest ham and gruyère cheese with pear mostarda on a crisp baguette


HOT ENTREES
Served with a choice of small salad, chips, or piece of fruit

Macaroni au Gratin Vegetarian $9.00
Shell pasta and four cheeses in a béchamel sauce

Italian Sausage Pasta $10.95
Shell pasta with sun-dried tomato chicken sausage in a creamy spicy tomato sauce topped with cheese

Quiche Lorraine $11.50
Applewood-smoked bacon, caramelized shallot, and swiss cheese in a flaky tart shell

Spinach and Mushroom Tart Vegetarian $10.95
Thyme-roasted mushroom, sautéed spinach, and swiss cheese baked in a flaky tart shell


FLATBREADS

Four Cheese Vegetarian  $8.50
Mozzarella, provolone, Asiago, and Parmesan cheeses with tomato sauce

Pepperoni $9.10
Four cheese topped with pepperoni

Pancetta Ricotta Flatbread $11.00
White pizza with pancetta, ricotta, sweetie drop peppers, mozzarella cheese, and balsamic reduction

Chicken Carbonara Flatbread $11.00
White pizza with roasted chicken, applewood-smoked bacon, sautéed onions, finished with pesto oil and shaved Parmesan


COLD SANDWICHES
(not available after 3:00 p.m.)
Served with a choice of small salad, chips, or piece of fruit

Banh Mi Tofu Wrap Vegan $10.75
Grilled tofu tossed in a vegan soy-ginger mayo, napa cabbage, cucumber slaw, julienned peppers, shredded carrots, wonton chips, fresh cilantro, and green onion

Lemon-Tarragon Chicken Salad Sandwich $10.75
Served with lettuce on a whole-grain croissant

Cranberry Apple Tuna Salad Sandwich $10.75
Tuna salad made with dried cranberries, diced apples, and celery, served on marble rye bread


SALAD BOWLS
(not available after 3:00 p.m.)

Chicken Caesar Salad $12.60
Roasted chicken breast on chopped romaine lettuce tossed in Caesar dressing with red onions, sweetie drop peppers, croutons, and shaved Parmesan

Mediterranean Salad Vegetarian $11.00
Marinated chickpeas, cucumbers, tomatoes, feta cheese, red onions, Kalamata olives, herb and mint vinaigrette, and pita chips. Add Chicken for $2.50

Asian Salad Vegan $12.60
Romaine lettuce, kale, napa cabbage, julienned vegetables, and scallions, served with a sunflower satay sauce and soy-ginger vinaigrette, topped with toasted sesame seeds and your choice of lemongrass chicken or grilled marinated tofu

Children’s Menu (age 12 and under) $7.00
Baked Chicken Nuggets
Turkey and Muenster Cheese on White Bread
Hot Dog (add chili and cheese for $1.50)

All children’s menu items come with a choice of a fountain soda, milk,
apple or grape juice and either chips or a piece of fruit

Late-day snacks (available after 3:00 p.m.) $5.00
Mini Cinnamon Rolls – quantity of four
Bavarian Pretzel with whole-grain mustard
Doughnut Holes with powdered sugar – quantity of five

Tour Group Menu

The Sculpture Garden welcomes tour groups. For a current group menu, please contact us by email or call  202-289-3360, ext. 5.

Children’s Menu (12 and under)  $7.00

Served with chips or whole fruit and fountain soda, bottled water, or milk

Download PDF Menu

Sunday Brunch

Sunday Brunch is served from 11 a.m. – 2 p.m.
(full menu also available)

 

Sausage, Egg White, and Cheese Croissant
With egg whites, turkey sausage, spinach and Swiss cheese, served with fresh fruit  8.95

Bacon, Egg, and Cheese Croissant
With egg, cheddar cheese, and smoked bacon, served with fresh fruit  $8.95

Breakfast quiche served with mixed greens  $10.95

Belgian Waffle $7.95
With fruit or chocolate and whipped cream  $8.75

Granola and Yogurt Parfait
Layers of fresh fruit, granola, and Greek yogurt  $6.50

Fresh Fruit Cup  $5.75

Cinnamon Roll
Served warm with glazed icing $3.00

Assorted Muffins and Danish  $3.95–$4.25

Mimosa
Sparkling wine and orange juice $5.00

 

 

 

 

Jazz in the Garden Menu

Grill Menu (outside – prices include tax) Grill opens at 3 p.m.

Cafe Menu (inside – prices DO NOT include tax) Cafe closes at 3 and reopens at 4:30 p.m.

Vegetarian Plate (Veg) $10.00
Hummus, olives, feta, and fresh vegetables served with pita chips

Fruit & Cheese Plate (Veg) $10.50
Grapes, dried fruit, nuts, domestic and imported cheeses served with flatbread crackers

Grilled Vegetable Wrap (v) $10.60
Grilled zucchini and eggplant with diced bruschetta, basil leaves, and white bean puree

Lemon-Tarragon Chicken Salad Sandwich $10.75
With lettuce and tomato on a whole-grain croissant

Capicola Manchego $10.75
Virginia ham, capicola, and Manchego with quince paste and arugula served on an Italian-style roll

Vietnamese Tuna Salad Banh Mi $10.00
Tuna salad with sushi ginger, shredded carrots, and green onion served on a banh mi bun

Southwest Chicken Salad $13.00
Field greens, roasted corn and peppers, grape tomatoes, cucumbers, cotija cheese,
with chipotle-ranch dressing and barbeque sauce, topped with crispy fried onions

Four Cheese (Veg) $8.30
Mozzarella, provolone, Asiago, and Parmesan cheese with tomato sauce

Pepperoni $9.10
Four cheeses topped with pepperoni

Boxed Lunch To Go

Pavilion Café Boxed Lunch To Go
$14.75 (plus tax and gratuity)

Our boxed lunches are designed to be eaten while you enjoy the beautiful Sculpture Garden or en route to your next destination.  The café has very limited indoor space and cannot reserve seating.

Between Memorial Day and Labor Day boxed lunches are available Monday-Thursday only.
Please order at least one week prior to your visit.

CHOICE OF:

  • Asian Chicken or Tofu Salad Bowl – romaine lettuce, Napa cabbage, julienned vegetables, and scallions served with a sunflower butter satay sauce and soy-ginger vinaigrette, topped with toasted sesame seeds
  • Apple Cranberry Tuna Salad on Marbled Rye
  • Asian Tofu Wrap (Vegan)
  • Lemon Tarragon Chicken Salad Wrap – with lettuce on whole-grain tortilla

All wraps and sandwiches include Miss Vicky’s Potato chips or whole fruit (selection will vary).
Bottled water included with each meal.
$14.75 (plus tax and gratuity)

Kids Boxed Lunch
$11.50 (plus tax and gratuity)

Sunflower butter and Jelly or Turkey and Muenster Cheese Sandwich
Served with Lays potato chips or whole fruit and a bottle of water or 2% milk

Additional Items

Add a brownie or a jumbo chocolate chip cookie for $3.00!

We also offer beer, wine, and have soft drinks available and would be happy to add these to your order.
Please ask for current selection.

For groups smaller than 30, additional menu selections may be available.

To order, please complete the order form and fax or email back to us or call 202-289-3360 with any additional questions.  We are looking forward to your visit!

Email:  [email protected]
Fax: (202) 289-3359